Ruby Hot Chocolate

DIFFICULTY
Easy Easy
PREP TIME
Under 30 Min. Under 30 Min.
COOK TIME
Under 30 Min. Under 30 Min.
SERVES
1-2 1-2
Ruby Hot Chocolate
Ruby chocolate is a rather unique cocoa bean found in Brazil and the Ivory Coast. What makes it special is its lovely pink ruby colour with a tangy, almost berry-like white chocolate flavour. Use ruby chocolate to make this the most decadent cup of love on Valentine’s Day.
Main INGREDIENTS
  • Chocolate
Ingredients
Method

Ingredients

  • 500ml milk
  • 100ml vanilla extract
  • 100g ruby chocolate, chopped
  • Pinch of salt, to taste

  • Method

  • 1
    Scald the milk with the vanilla extract in a Le Creuset saucepan. Add the chocolate, remove from the heat and whisk until the chocolate has melted and the mixture is smooth. Add a pinch of salt to taste.
  • 2
    Pour into two Le Creuset L’Amour Collection 350ml Mugs and serve immediately.
  • 3
    Serve with whipped cream, love heart sprinkles, grated chocolate, edible flowers or other toppings of your choice.