This elegant treat features a luscious white chocolate mousse infused with zesty lemon, encasing a delightful hidden berry centre. Topped off with crystalised berries for a burst of colour and sweetness.
An elegant and classic French bistro dish, sure to be the star of the table. Slow-cooked duck legs, tender and delectable, served with creamy potato puree, a delightful combination of rich flavours and textures.
Pull out all the stops this festive season with this grand pavlova, shaped like a Christmas tree. The perfect dessert to bring to the table and impress your guests.
This dessert is an excellent alternative to the traditional Christmas pudding, made with poached pears, warming spices, and a good amount of fresh ginger.
Protect your hands from the heat of the kitchen with our double oven gloves. Made from 100% cotton, they’re heat and steam resistant, bringing you maximum protection when transferring hot pots, pans and trays from the oven to the hob, counter or table.
Features
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.