Most Popular

Summer Sale

Cast Iron Square Grillit®

26 cm

~~Price reduced from $380.00 to~~ $228.00

-40%

3-piece Starter Set with Silicone Tool

~~Price reduced from $756.00 to~~ $453.60

3-ply Stainless Steel 5-piece Cookware Set

~~Price reduced from $1,650.00 to~~ $990.00

Toughened Non-Stick 2-piece Frying Pan Set

~~Price reduced from $670.00 to~~ $402.00

Summer Sale

Cast Iron Round Casserole

26 cm - 5.3L

~~Price reduced from $750.00 to~~ $450.00

-40%

Acacia Wood Magnetic Trivet

~~Price reduced from $75.00 to~~ $60.00

Pêche

Explore a juicy and refreshing shade of coral, the perfect backdrop to meals.

Discover our Essential Non-Stick Ceramic

A trusted cooking companion in the kitchen.

Shopping around for pans?

 Find THE RIGHT PAN, and you’ll find a lifetime of culinary success.

Chambray

Our relaxed new blue with grey undertones, inspired by its textile namesake.

Why every kitchen needs cast iron cookware

Renowned for its durability, versatility and ability to release flavour

Must-have Utensils

Improve your cooking with our kitchen accessories, utensils and tools.

Grilled Fish Stuffed with Lemon, Capers, and Herbs

RECIPE

Grilled Fish Stuffed with Lemon, Capers, and Herbs

This delicious, healthy grilled fish dish pays homage to the flavours of the Mediterranean coast.

WE USED

Cast Iron Shallow Rectangular Grill

view recipe

Buttermilk Lamb Chops with Red Onion Pickle and Raita

RECIPE

Buttermilk Lamb Chops with Red Onion Pickle and Raita

Marinating the lamb chops in buttermilk imparts flavour and helps to tenderise the lamb for melt-in-the-mouth succulence. Take time to render the fat of the lamb chops on the grill first for crispiness.

view recipe

Stone Fruit and Burrata Summer Salad

RECIPE

Stone Fruit and Burrata Summer Salad

A modern twist on a classic Caprese salad, this salad celebrates stone fruits in their prime. Grilling the fruit caramelises the natural sugars and enhances the flavour.

WE USED

Stoneware Pasta Bowl

view recipe

Grilled Butterflied Chicken and Coriander Rice

RECIPE

Grilled Butterflied Chicken and Coriander Rice

A delicious alternative to classic roast chicken and shows how to cook simple, authentic Brazilian rice. The juices from the chicken will soak into the rice adding extra flavour. For an extra-succulent and moist result try brining the chicken before cooking (optional).

view recipe

Fragrant Easy Grilled Prawn Cakes With Quick Pickled Cucumber

RECIPE

Fragrant Easy Grilled Prawn Cakes With Quick Pickled Cucumber

view recipe

Tomato Pilau Rice-Stuffed Peppers with Grilled Halloumi

RECIPE

Tomato Pilau Rice-Stuffed Peppers with Grilled Halloumi

Make these moreish rice-stuffed peppers topped with grilled halloumi cheese for an easy lunch or dinner option.

WE USED

Cast Iron Round Skillet

view recipe

Clearance

20 Cup Mini Cannelé Tray

Name: 20 Cup Mini Cannelé Tray
SKU: 46025000010100
Price: 40.00 NZD
Availability: OutOfStock

ColourNo Colour

Up to 30% Off

Outlet and End-of-range items available at a special price, while stocks last. Clearance and Outlet products cannot be returned for Change of Mind.

Quantity

20 Cup Mini Cannelé Tray

Edit

~~Price reduced from $80.00 to~~ $40.00

incl. GST

Delivery fee may apply

Bring a French baking experience to your home with this tray, ideal for making bite-size sweet or savoury cannelés that are delightfully fluffy inside with a perfectly caramelised exterior. The tray also cleans easily, thanks to its non-stick coating.

Features

Safe lifting: we've added heat-resistant silicone inserts on the rim for better grip and easier lifting.
Ready for the heat: our bakeware is heat resistant up to 240°C.
Best in class: our products are crafted from the finest materials in facilities around the world, ensuring the quality you expect from Le Creuset.

Material

Non-stick Coated Carbon Steel

Manufactured in

China

Warranty

Lifetime

SKU

46025000010100

Oven

Length:

38.7 cm

Width:

26.9 cm

Height:

4.3 cm

Storage

Freezer Compatible

Before First Use

Enjoy unboxing your new purchase! (And make sure to remove the labels and packaging.)

Wash your Le Creuset product in warm, soapy water; then rinse and dry thoroughly.

For the best results, lightly grease the inside of the tin before each use.

Cooking

Stay protected – always use oven gloves when handling anything hot.

We recommend to only use Le Creuset Silicone Tools, wooden or heat-resistant plastic tools. DO NOT use knives or metal utensils, doing so may cause marks and scratches on the surface of the product.

Cleaning

Wait for your product to cool down before you start cleaning it.

After each use, hand wash your bakeware with warm soapy water.

Do not use abrasive cleaning agents or metal, harsh abrasive or very stiff cleaning pads or brushes on any of the surfaces.

Dry well after washing and store in a dry place.