Apricot Energy Balls

DIFFICULTY
Easy Easy
COOK TIME
Under 1 Hr. Under 1 Hr.
SERVES
2-4 2-4
Apricot Energy Balls
Full of wholesome ingredients, reach for one of these apricot energy balls when you need a quick pick-me-up.
Main INGREDIENTS
  • Fruit
Ingredients
Method

Ingredients

  • 150 g mixed nuts, for example cashews, shelled
  • Almonds or hazelnuts
  • 30 g sesame seeds
  • 150 g dried apricots
  • 1 tbsp agave syrup
  • 3-4 tbsp. grated coconut

  • Method

  • 1
    Toast the nuts in a Le Creuset Toughened Non-Stick pan (without fat) at medium temperature until they are fragrant, then remove from the pan and leave to cool slightly.
  • 2
    Place the roasted nuts together with the sesame seeds, apricots and agave syrup into a blitz chopper and chop until a homogeneous mixture is formed.
  • 3
    Use a teaspoon to scoop out some of the dough and shape into small balls. Spread the coconut shavings on a large flat plate and turn the balls over. Chill the balls for about 20 minutes before eating.